Course Architecture
Distribution of Courses (Semester-wise)
| Semester – I |
| S.N. | Course Title | Credit Hrs |
| 1 | Business opportunities in Agriculture and Allied Sciences | 3+0 |
| 2 | Management Theory and Organizational Behavior | 3+0 |
| 3 | Financial Management | 2+0 |
| 4 | Managerial Economics | 3+0 |
| 5 | Marketing Management | 3+0 |
| 6 | Quantitative analysis for Management | 3+0 |
| 7 | Seminar | 0+1 |
| Total Credit Hours | 18 |
| Semester – II |
| S.N. | Course Title | Credit Hrs |
| 1 | Legal Management and business ethics | 2+0 |
| 2 | Information Technology | 2+0 |
| 3 | Product Policy and Brand Management | 2+0 |
| 4 | Managerial Accounting and cost control | 2+0 |
| 5 | Communication for Management | 2+0 |
| 6 | Personnel Management and Industrial Relation | 2+0 |
| 7 | Research Methodology | 2+0 |
| 8 | Operational Research | 3+0 |
| 9 | Seminar | 2+0 |
| Total Credit Hours | 19 |
| Semester – III |
| S.N. | Course Title | Credit Hrs |
| 1 | Management of Agribusiness projects | 3+0 |
| 2 | Elective | 14 |
| Total Credit Hours | 17 |
| Semester – IV |
| S.N. | Course Title | Credit Hrs |
| 1 | Electives | 6+0 |
| 2 | Project work | 10 |
| Total Credit Hours | 16 |
Elective Packages
| Optional Courses (Minimum 8 Credits) |
| Course Code | Course Title | Credit Hrs |
| ABM-516 | Entrepreneurship Development | 2+0 |
| ABM-517 | E-Marketing | 2+0 |
| ABM-518 | International Marketing and Finance | 2+0 |
| ABM-519 | Labour Laws | 2+0 |
| ABM-520 | Management Control Systems | 2+0 |
| ABM-521 | Strategic Management | 2+0 |
| ABM-522 | Commodities Futures, Options and Derivatives | 2+0 |
| ABM-523 | Foreign Language (French / German) | 2+0 |
| ABM-524 | Ecology and Environmental Management | 2+0 |
| Compulsory Courses (Minimum 12 credits hours from any two packages) Farm Engineering |
| Food Industry |
| ABM-528 | Food Technology and Processing Management | 2+0 |
| ABM-529 | Technology Management for Livestock Products | 2+0 |
| ABM-530 | Supply Chain Management | 2+0 |
| ABM-531 | Fruit Production and Post Harvest Management | 2+0 |
| Hi-Tech Agriculture |
| ABM-530 | Supply Chain Management | 2+0 |
| ABM-532 | Management of Biotech Industries | 2+0 |
| ABM-533 | Management of Floriculture and Landscaping | 2+0 |
| ABM-534 | Management of Seed Enterprises | 2+0 |
| Horticulture Industry |
| ABM-535 | Seed production of vegetables and flower crops | 2+0 |
| ABM-531 | Fruit Production and Post Harvest Management | 2+0 |
| ABM-536 | Production and Post Harvest Management of Vegetable and Vegetable | 2+0 |
| ABM-537 | Protected cultivation of horticultural crops | 2+0 |
Input Supply Industry
| ABM-525 | Procurement and Materials Management | 2+0 |
| ABM-534 | Management of Seed Enterprises | 2+0 |
| ABM-538 | Natural Resource Management & Input Supply System | 2+0 |
| ABM-539 | Management of Agro Based Industry | 2+0 |
| Livestock Industry |
| ABM-529 | Technology Management for Livestock Products | 2+0 |
| ABM-540 | Feed Business Management | 2+0 |
| ABM-541 | Poultry and Hatchery Management | 2+0 |
| ABM-525 | Procurement and Materials Management | 2+0 |
| Vet-Pharmaceutical Industry |
| ABM-529 | Technology Management for Livestock Products | 2+0 |
| ABM-542 | Management of Veterinary Hospital | 2+0 |
| ABM-543 | Veterinary Pharmaceutical Industry | 2+0 |
| ABM-525 | Procurement and Materials Management | 2+0 |
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